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A bio-fermented mushroom powder. With zinc and vitamin C, which contribute to immune system function. With Certified Organic shiitake, plus prebiotic green banana starch and probiotics, which contribute to healthy digestion. Over 70% of your immune system lies in the gut.
IMMUNE FOOD™ Organic Fermented Mushroom Blend with Flora Culture™ (turkey tail mushroom* (30%), shiitake mushroom* (30%), chickpeas*, buckwheat*, brown rice*, quinoa*, lentils*, molasses*) (55.3%), green banana resistant starch powder (23.3%), turkey tail mushroom extract powder (8.3%), shiitake high D mushroom powder* (4.2%), natural berry flavour, acerola cherry powder* (1.4%), zinc ascorbate, natural vanilla flavour, blackcurrant powder*, kelp powder* (0.7%), thickener: acacia gum powder*, beetroot extract powder, natural sweetener: stevia leaf extract*, Lactobacillus rhamnosus GUT5Y™ (0.13%). *organic ingredients